Friday, December 23, 2005

Bar-b-q

I just love eating street food. Now I like to eat bituka ng pig, bilog, tenga, and pork's meat barbecues. I just can't help eating it. I love how those barbecues were being prepared. Like fishballs, whenever I saw a stand where they sell barbecues, I usually order. I make sure that I dip it in vinegar for a long time to enhance the taste before I eat it. Maybe these foods are one of the reasons why I'm gaining weight rapidly. Well, what can I do I just love them.

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